Monthly Archives: November 2012

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Hot Beer? It’s a Thing!

Unbowed by my experiences with yak butter tea, a flavour which, while not as bad as you’d think, definitely falls… Continue reading »

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Four Fabulous Asian Noodle Soups

Asian noodle soups are one of the great joys of travelling South-East Asia – and, for that matter, Asia as… Continue reading »

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Food for a Quid: Spicy Buff Momo, Kathmandu, Nepal.

You don’t have to spend long in Nepal to realise that momo make the world go round: delicious, meaty dumplings… Continue reading »

Steamed Cockles in Kuala Lumpur

Food for a Quid: Steamed Cockles in Kuala Lumpur

What does a British pound buy you, foodwise? In most parts of the world, a lot. In fact, even in… Continue reading »