Around the world, one dish at a time.
One of the joys of any visit to Spain is the insanely civilised approach to eating and drinking. Meals start late – 9pm is about the earliest any Spaniard will ever sit down to dinner, and most restaurants serve until midnight – and are lingered …
Greek food doesn’t have the world’s best reputation. Much of it falls under the shadow of Turkish food – and, at the risk of alienating every single Greek reader, that’s because the Ottoman occupation left its mark all over the Mediterranean in culinary terms, and …