Around the world, one dish at a time.
Egyptian food does not have the world’s greatest reputation. Which is, frankly, a little unfair. Sure, a lot of Egyptian food is, fundamentally, Turkish, the staples that you’ll find all over what was once the Ottoman Empire, from the Middle East to the Balkans. The …
When you think of the Bedouin, nomadic people who’ve been roaming the deserts of Arabia for well over five thousand years by most counts, the last dish you’d think of would be fish. Let alone fish with vegetables! But many Bedouin in coastal regions have …